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Fava Beans

Botanical Name: Vicia faba, leguminosae

 

Use: A delicious way to add L-dopa to the diet,

The amount of L-dopa decreases as the bean matures.

Individuals with Parkinsons disease

should consult trained medical professionals

 prior to using  fava beans as a treatment

 

Tip: You can buy dried fava beans. 

Try to buy them with the skin removed as

skin removal is very laborious

 

Nutritional Information:  High in protein, iron and fiber

Nutritional link

 

Serving  Ideas: You can add fresh fava beans to

 risottos and soups

 

Website Links:  University of Maryland Medical Center

Disclaimer:

Prior to using any of the herbal/vegetable remedies shown on this site, individuals should consult a trained medical professional. Some herbs can be highly toxic and potentially life threatening under some circumstances!

Text Box: CanadianNaturopaths.com Specialists
Text Box: Canada's Leading Directory of Licensed Naturopathic DoctorsCopyright © 2007 Verbeek Associates Incorporated

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Use the USDA link provided below to research the nutrient table for any major food item.

http://www.nal.usda.gov/fnic/foodcomp/search/

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